Menu

Main Menu


STARTERS

Sesame And Coriander Crusted Ahi Tuna

pan seared rare yellow fin tuna filet served with soy tossed spring greens, wasabi, soy dipping sauce, pickled ginger and seaweed salad

$14.00
Spanish Mussels

jumbo new zealand green lip mussels with chorizo sausage, green onions, olive oil, orange juice and spanish white wine

$13.00
Baked French Onion Soup

sweet onions, beef broth, sherry wine, french bread croutons and gruyere cheese

Small $6.00

Large $9.00
Hot Crab And Artichoke Dip

crab flakes, artichoke, cream cheese, cayenne, celery, onion and garlic served with warm pita triangles

$12.00


Smoked BBQ Chicken Flatbread

Smoked chicken, red onion, roma tomatoes, fresh spinach, BBQ-Alfredo sauce and five cheese topping

$12.00
Soup Du Jour

Cup $5.00

Bowl $8.00
Calamari

Fried Calamari served with cocktail sauce and lemon

Bowl $12.00
Black & Tan Onion Rings

Dark stout beer battered onion rings served with cusabi sauce

Bowl $10.00

SALAD CHOICES

ENTREES

Crab Crusted Grouper

sauteed grouper with lump crab meat and creamy lemon sauce, house vegetable and choice of potato

$19.00
Sesame And Coriander Crusted Ahi Tuna

pan seared rare yellow fin tuna filet served with soy tossed spring greens, wasabi, soy dipping sauce, pickled ginger and seaweed salad, house vegetable and choice of potato

$25.00
Golden Fried Prawns

hand breaded jumbo shrimp, fried and served with cocktail and tartar sauce, house vegetable and choice of potato

$21.00
Filet Mignon

broiled 8 oz filet mignon with port wine demi-glace and hotel butter, house vegetable and choice of potato

$35.00

Char-crusted Gorgonzola Ribeye

broiled 12 oz choice ribeye char crusted to seal in juices and topped with melted gorgonzola cream, house vegetable and choice of potato

$28.00
Hog Heaven

bourbon marinated center cut pork chop broiled and served with creamy fettuccine alfredo and house vegetable

$20.00
Lemon-peppered Walleye

pan fried walleye filet with tartar sauce and lemon wedge, house vegetable and choice of potato

$22.00
Salmon, Meuniere

broiled Scottish salmon filet with brown butter sauce, house vegetable and choice of potato

$22.00

Skillet Paella

sauteed shrimp, chicken breast, chorizo sausage, mussels, onions and garlic tossed with shallots, omatoes, olive oil, white wine, parmesan cheese, spring peas and saffron rice

$20.00
Penne Jambalaya

broiled chicken breast, shrimp and smoked sausage sauteed with mushrooms, green onions, and tomatoes. tossed with penne noodles in a cajun cream sauce

$18.00
Shrimp Linguini

sauteed shrimp, garlic, mushrooms, tomatoes, and green onion tossed with white wine, linguini and parmesan

$18.00
Bbq Ribs

st. louis style ribs with a tangy bbq sauce, house vegetable and choice of potato

$21.00
Braised Beef Short Ribs

Braised boneless short ribs on country mashed potatoes with horse radish demi-glace

$25.00
Japanese Pan Noodles

Japanese udon noodles in a sweet soy sauce, broccoli, carrots, shiitake mushrooms and green onion add chicken $19.00 add shrimp $21.00

$17.00

BEVERAGES